untitled restaurant and bar

food


tsukimi

moon sandwich with cured egg mayo, fried chicken, crispy slaw, and cheese + asahi beer 8.50 (sandwich only 5.50)

kimchi cucumber with sesame 3.50 vg

pickled daikon with lemon zest 3.65 vg

herb salad with marinated tofu, seasonal herbs, crispy kale, and dried figs 4.65 vg

sea bass sashimi with pomelo, yuzu, and ginger  5.85

boneless chicken wings with sweet kimchi sauce 5.85


Yakitori

cured cauliflower with tofu and chilli 1.50 vg

pickled shiitake mushroom with balsamic vinegar 1.50 vg

smoked chicken with spring onion and sesame 2

savory mochi with beetroot, feta, and mint 2.50

smoked eel with unagi sauce 3.50

lamb neck with spicy miso 2.50

padron peppers with mirin and soy dressing 3.85 vg

desserts

magnum with roasted green tea 3.50 v

chocolate in sweet tempura 4.50 v

raindrop cake with roasted chocolate and pickled rose 3.00 v

 

 

vg: vegan v: vegetarian

we can cater for all dietary requirements,

please advise on booking.

cocktails


snow
white clay, chalk, enoki vodka
violin
dark oak, pine, beeswax, benzoin, black pepper vodka infusions
concrete
soft chalk, soy milk, Angelica root vodka, poppy seeds, rye
aztec
dark caramel, buckwheat, cocoa nib tequila
gold
light rum, vanilla, ylang ylang, saffron
waif
rhubarb, rose vodka, silver tea, champagne
gypsy
cocoa butter vodka, white yogurt, lemon, egg white
jalisco
rose vodka, mezcal, grapefruit
moon
sake, jasmin vodka, mineral water
mimosa
mimosa vodka, hay vodka, orange tincture, ambrette vodka, champagne
monochrome
angelica infused gin, lemon juice, almond, soda
eden
gin, fig leaf syrup, lemon juice, soda

classic cocktails also available along with a selection of spirits, natural wines, beer and cider. we offer a selection of non alcoholic drinks that change with the season, teas and coffee.